Poster Session of the XIX International Silage Conference
Wednesday, 9 August, 2023
Silage Microbiology and Biochemistry |
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Stall Number |
Title |
Authors |
MB-1 |
Effects of Soybean Density and Sowing Time on the Yield and the Quality of Mixed Silage in Corn-Soybean Strip Intercropping System |
Qinyu Li, T airu Zeng, Yi Hu, Zhaochang Du, Yao Liu, Moran Jin, Muhammad Tahir, Xiaochun Wang , Wenyu Yang and Yanhong Yan |
MB-2 |
Dynamic analysis of the effect of Lactobacillus buchneri and Lactobacillus plantarumon the fermentation quality of Jicama silage |
Qian Guo, Jingyuan Zhang, Maozhe Yin, Na Zhao, Chao Wang, Xiaomin Ao, Hongyan Han |
MB-3 |
Total phenol dynamic in four typical woody forages silage |
Yingchao Zhang, Xuekai Wang, Kuikui Ni, Fuyu Yang |
MB-4 |
Effects of different additives on the fermentation quality, aerobic stability and bacterial community of whole millet |
Xia Hao, Yuerui Li, Na Zhao, Haozhe Yin, Jingyuan Zhang, Chao Wang, Hongyan Han |
MB-5 |
Silage quality as influenced by tannins present in the woody forage ensiled: A meta-analysis |
Sasa Zuo, Xiaohui Cao, Chuncheng Xu |
MB-6 |
The effects of microbial inoculants on fermentation and aerobic stability of silage made of naked oats |
Jikuan Chai, Zeliang Ju, Xin Liu, Jie Bai, Guiqin Zhao |
MB-7 |
The effect of Lactobacillus buchneri and Lactobacillus plantarum on the fermentation quality and aerobic stability of Hulunbuir natural grass silage |
Qian Guo, Yuerui Li, Sudubilige, Geriletu, Hongyan Han |
MB-8 |
Effects of silage inoculants containing only homo-fermentative or a combination of homo- and hetero-fermentative strains on fermentation of nitrate-free grass silage ensiled in round bales at low and high dry matter levels |
I. Eisner, S. Ohl, K.L. Witt |
MB-9 |
Effect of mixed treatment with lactic acid bacteria and protease on fermented soybean meal on simulating actual production scale |
Xinyu Zhang, Hao Ma, Zhenyu Wang, Pilong Zhou, Zhen Jiao, Huili Pang |
MB-10 |
Effects of a mixture of lactic acid bacteria containing Lactobacillus diolivorans on aerobic stability of corn silage under warm storage conditions |
Kramer Ewald and F. Höppner |
MB-11 |
Bian Binbin, Li yanbing, E. B. da Silva, Li Jingchun, and L. Kung Jr |
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MB-12 |
Effects of oxygen on the growth and metabolites of Lactobacillus plantarum SXC48 |
J. Tian, J.Y. Wu, J.G. Zhang |
MB-13 |
Inoculating time influences the fermentation quality of stylo silage |
J.Y. Wu, J. Tian, J.G. Zhang |
MB-14 |
Exploring the fermentation quality of alfalfa (Medicago sativa) ensiled with mugwort |
Yuan Wang, Linna Guo, Hongzhang Zhou, Kuikui Ni1 ang Fuyu Yang |
MB-15 |
Natural Fermentation Quality Characteristics and Bacterial Community of Alfalfa Silage Harvested at Three Cuttings in A Year in Inner Mongolia of China |
Wenlong Bao, Tengwei Zhang,Jing Wang, Chunsheng Bai, Jinmei Zhao, Ying Yun, Zhu Yu, Yanlin Xue, Juanjuan Sun |
MB-16 |
The effect of the addition of faba bean husk on the chemical composition and microbiome of lucerne (Medicago sativa) silage |
M. Borsuk-Stanulewicz, S.W. Przemieniecki, Z. Antoszkiewicz, M. Mazur-Kuśnirek, C. Purwin |
MB-17 |
Effect of adding different levels of dry ice on fermentation and microbiome of ensiled lucerne (Medicago sativa) |
M. Borsuk-Stanulewicz, S.W. Przemieniecki, P.Opyd, C. Purwin |
MB-18 |
Effects of different additives on microbial community structure and fermentation process of oat silage |
Y.Z.XIAO,S.DU,L.SUN,M.J.HU,J.X.TANG,L.C.HE,L.J.XU |
MB-19 |
Fermentation Quality and Microbial Diversity of Pineapple Peel, King Grass and Passionfruit Vine Mixed Silage |
Xuefeng Li, Zhihai Cui, Musen Wang, Huan Xu ,Jian Wang |
MB-20 |
Clove essential oil and lactic acid bacteria cooperate to promote the fermentation quality of forage oat silage |
Linna Guo, Zhenhong Guo, Min Zhang, Meiping He, Meng Han, Siyu Miao, Hanchao Liu |
MB-21 |
Effects of dry tea residue addition on protein degradation and bacterial communities of sweet sorghum silage |
Tong Zhou, Binbin Na, Xingcheng Lei, Yuangan Qian, Hong Sun, Fuyu Yang |
MB-22 |
Effects of silage inoculants containing only homo-fermentative or a combination of homo- and hetero-fermentative strains on fermentation and aerobic stability of rye silage harvested at different stages of maturity |
I. Eisner, K.L. Witt, V. Vrotniakiene, J. Jatkauskas, G. Copani, A. Collantine |
MB-23 |
Changes in microbial community and fermentation characteristics in whole crop wheat and Artemisia argyi mixed silages |
Zhenyu Wang, Weiwei Wang, Hao Ma, Guangyong Qin, Huili Pang |
MB-24 |
Effects of lactic acid bacteria and Artemisia argyi on fermentation quality, microbial community and mycotoxins of whole crop corn silage during ensiling and aerobic exposure |
Weiwei Wang, Hao Ma, Zhenyu Wang, Guangyong Qin, Huili Pang |
MB-25 |
Effects of cereal bran addition on paper mulberry silage microbiota and metabolome |
Z. Du, F. Yang, Y. Cai |
MB-26 |
Effect of a microbial inoculant on fermentative profile and aerobic stability of whole-plant corn silage ensiled fresh, after three or twenty-four hours delay |
I. Eisner, K.L. Witt, V. Vrotniakiene, J. Jatkauskas, G. Copani, A. Collantine |
MB-27 |
Effect of a dual-strains inoculant on fermentative profile of corn and alfalfa silages and palatability of total mixed rations |
A. Gallo, F. Piccioli Cappelli, F. Ghilardelli, E. Trevisi, K.L. Witt, I. Eisner, G. Copani |
MB-28 |
Effect of fungicide treatment on forage myotoxin contents and silage fermentation quality |
A. Olt1, K. Loit1, B. Puidet1, M. Ots |
MB-29 |
Effects of steam explosion pre-treatment with or without Lactobacillus buchneri inoculation on fungal community of unensiled and ensiled total mixed ration containing wheat straw during air exposure |
Di Jiang, Erqi Guan, Mengmeng Li, Chuncheng Xu |
MB-30 |
Effects of a microbial inoculant on fermentation and aerobic stability of rye silage ensiled directly or wilted for one day |
I. Eisner, K.L. Witt, V. Vrotniakiene, J. Jatkauskas, G. Copani, A. Collantine |
MB-31 |
Hygienic value of barley and wheat straw under good harvest and storage conditions |
F. Küchenmeister, S. Rahn |
MB-32 |
Effect of partial substitution with corn cobs and ensiling on the nutritional value and fermentation characteristics of Caragana |
F. P. Wu, N. W. Wang, F. Y. Yang |
MB-33 |
Use of chemical additive to improve feed quality and hygienic value of whaet and barley straw |
S. Rahn, F. Küchenmeister |
MB-34 |
An evaluation of silage quality and degradation of anti-nutrient factors in Mulberry silage |
N. W. Wang, Y. Xiong, X. K. Wang, L. N. Guo, K. K Ni, F. Y. Yang |
MB-35 |
Functional microorganisms and enzymes involved in putrescine formation in alfalfa silage |
Riongrong Li, Xiaohui Cao, Xin Jiang, Chuncheng Xu |
MB-36 |
Preliminary study on the analysis of silage quality based on electronic nose |
Rui Cai, Menghu Zheng, Xinyu Cui, Yan Wang, Xiaohui Cao, Xin Jiang, Chuncheng Xu |
MB-37 |
Development of Broccoli Byproducts Silage by MHA (Methionine Hydroxy Analogue) Treatment |
Xin Wang,Eun-Bi Lee, Fuyu Yang, Sang-Kee Kang |
MB-38 |
The effects of a microbial inoculant on the fermentation of triticale silage harvested at two dry matters |
Xiaojing Liu, E. B. da Silva, and L. Kung, Jr. |
MB-39 |
Effects of steam explosion pretreatment on fermentation quality and aerobic stability of wheat straw total mixed ration silage |
Xin Jiang, Yu Kou, Xiaohui Cao, Jiahao Zhang, Chuncheng Xu |
MB-40 |
Isolation and identification of lactic acid degrading bacteria in alfalfa silage |
Xinyu Cui, Rongrong Li, Rui Cai, Yan Wang, Menghu Zheng, Xiaohui Cao, Chuncheng Xu |
MB-41 |
Effects of glucose and sucrose spraying on the microbial community onto forage surface |
X.Z. Chen, Y. Zhang, J.G. Zhang, X.S Huang, Q.L. Huang, J. Liu |
MB-42 |
Effects of a combination of Lactobacillus plantarum and Lacticaseibacillus paracasei on the nutrients and fermentation pattern of oat silage |
Jingjing Xu ,Yi Xiong,Xuekai Wang,Xiaomei Li, Yanli Lin |
MB-43 |
Effects of adding Chinese herbal medicine on microbiological composition and fermentation quality of TMR silage |
Yan Wang, Menghu Zheng, Xinyu Cui, Xin Jiang, Jiahao Zhang, Chuncheng Xu |
MB-44 |
Microbial community and fermentation quality during ensiling and aerobic exposure of wheat straw silage mixed with Artemisia argyi |
Zhenyu Wang, Weiwei Wang, Hao Ma, Zhongfang Tan, Guangyong Qin, Yanping Wang, Huili Pang |
MB-45 |
The diversity and dynamics of fungal communities involved in corn stover ensiling |
L. Tao, Q.Y. Diao |
MB-46 |
Whole-plant corn silage treated with Azospiriullum sp. or Bradyrhizobium sp. compared with commercial inoculants |
L. M. Nazato, A. Volpato, K. S. Oliveira, V. C. Gritti, D. P. Santos, L. B. L. Goulart, J. Machado, B. A. V. Arthur, L. F. Francisco, A. B. Silva Neto, A. P. Ribeiro, G. A. Reis, G. Morais, L. G. Nussio |
MB-47 |
Effect of lactic acid bacteria and tannic acid on the fermentation quality of whole plant soybean silage |
Dandan Chen, Cheng Wang, Qing Zhang |
MB-48 |
Community synergy of lactic acid bacteria and cleaner fermentation of oat silage prepared with multispecies microbial inoculant |
L.Sun, Y.L. Xue, N. Na, N. Wu, M. Qili, Y. Cai |
MB-49 |
Effect of storage time on the silage quality and microbial community of mixed maize and faba bean in the Qinghai-Tibet Platea |
Yafen Xin, Chen Chen, Yihao Zhong, Xingyue Bu, Shan Huang, Zhaochang Du, Muhammad Tahir, Weiguo Liu, Wenyu Yang, Jiayi Li, Yushan Wu, Zhengyong Zhang, Jinglong Lian, Qiyin Xiao and Yanhong Yan |
Silage Technology and Management |
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TM-1 |
Detection of vitamin B12 in silage extracts |
M. Buchebner-Jance1, H. Schein, E. Weidenholzer, Sabrina P. Van den Oever, Helmut K. Mayer and W. Kramer |
TM-2 |
Effect of ensiling cereals or legumes such as peas and beans after remoistening – an alternative for preservation in times of extremely rare availability of propionic acid on the market? |
Kramer Ewald and N.Lau |
TM-3 |
Effects of wilting on ensiling characteristics and amino acid composition of alfalfa silage |
R. Y. Tian, W. J. Huo, L. Chen, Q. Liu, S. L. Zhang, C. Wang, Q. F. Xu, G. Guo |
TM-4 |
Effects of Different Cutting Dates on the Quality of Leymus chinensis Silage |
Yifan Wang,Xingliang Zhuo,Yiting Liu,Fangcai Ji,Hongrui Zhang,Lei Wang,Xue Cheng,Zhu Yu |
TM-5 |
Relationship between theoretical length of cut and particle size distribution of corn silage: a meta-analysis |
F.A. Piran Filho1, J.L.P. Daniel |
TM-6 |
Silage quality and nitrogen fractions of alfalfa silage in mixture with photoperiod sensitive sweet sorghum |
Hui Qu, Yinhao Liu, Fengqin Gao, Yuanfa Meng, Xiaoqing Zhang |
TM-7 |
Use of a silage inoculant to obtain a stable and clean silage with different VOCs profile |
G. Copani, R. Fernández-Varela, A. Geppel, N. Milora, K.L. Witt, I. Eisner, A. Segura |
TM-8 |
Applying the benzoate equivalent concept in corn grain silage |
J.L.P. Daniel, H.U. Auerbach, A.L.M. Gomes, K. Weiss |
TM-9 |
Using dried soybean curd residue to produce high quality silage from high moisture grass |
X. Yin, J.G. Zhang |
TM-10 |
Effects of calcium oxide, sugarcane molasses and corn heavy steep water on the fermentation of corn husk silage |
M.G.M. Carvalho, B.C.S. Oliveira, A.L.M. Gomes, M.C. Silva, J.L.P. Daniel |
TM-11 |
Effects of ensiling and aerobic exposure on the recovery of synthetic and natural tocopherols in TMR silage |
J.L.P. Daniel, A.V.I. Bueno, E. Nadeau, S.K. Jensen |
TM-12 |
Chemical composition and ruminal in situ disappearance of TMR silage produced with fresh or fermented ingredients |
A.V.I. Bueno, S.C. Buttow, G. Lazzari, A.L.M. Gomes, P.J. Roco, F.A. Piran Filho, S.M.S. Silva, C.C. Jobim, J.L.P Daniel |
TM-13 |
Performance of finishing beef cattle fed TMR silages with different lipid sources |
S.M.S. Silva, J.M. Bragatto, F.A. Piran Filho, C.S. Parra, S.C. Buttow, C.C. Jobim, J.L.P. Daniel |
TM-14 |
Effects of maturity and dose of sodium nitrite and hexamine on the fermentation of guinea grass silage |
A. Moraes, J.M. Bragatto, F.A. Piran Filho, C.S. Parra, S.M.S. Silva, C.C. Jobim, H.U. Auerbach, J.L.P. Daniel |
TM-15 |
Effect of adding lactic acid bacteria and glucose on GHGs emission during stylo (Stylosanthes guianensis) and sudan grass (Sorghum sudanese) ensiling |
Xiaoya Wang1, Jing Tian1, Jianguo Zhang |
TM-16 |
Fermentation Characteristic of Alfalfa Silage Inoculated with Different Fermented Green Juices |
Pu Wu, Hucheng Wang, Yuying Shen |
TM-17 |
Fermentation quality of alfalfa as affected by variety and silage additive type |
L. Kosemetzky, J. Rümschüssel, H. Scholz, K. Weiss, H. Auerbach |
TM-18 |
Greenhouse gas and volatile organic compound emissions of maize silage during aerobic reheating process |
Hauke F. Deeken, G.-C. Maack, M. Trimborn, A. J. Schmithausen, W. Büscher |
TM-19 |
Comparison of the effects of different wilting times on the dynamic changes of nutritional quality of Italian ryegrass (Lolium multiflorum Lam.) silage |
J. G. Kim,Y. F. Li, L. L. Wang, Y. S. Yu, H. J. Kim |
TM-20 |
Effects of wilting time on fermentation dynamics of Italian ryegrass (Lolium multiflorum Lam.) silage |
Y. F. Li, L. L. Wang, H. J. Kim, Y. S. Yu, J. G. Kim |
TM-21 |
Variations in NH3-N, acetic acid and ethanol level in anaerobically stored fungi-treated wheat straw at different temperatures |
L. Mao, X. Gao, W.H. Hendriks, A.S.M. Sonnenberg, J.W. Cone |
TM-22 |
Examination of the suitability for ensilage and the biogas potential of napier grass (elephant grass) using lactic acid bacteria |
Lau Nicole, E. Kramer, E. Bruni, M.Hecht |
TM-23 |
Measurement of gas losses (quantity and quality) during an ensiling process of grass and maize silage – A new approach to evaluate the Carbon footprint of silage production |
Lau Nicole, E. Kramer |
Silage Utilization and Animal Production |
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UP-1 |
Effect of lactic acid bacteria on methane efficiency in milk production - Estimation based on a high producing dairy herd |
Kramer Ewald, A.Hoffmann and J.Thaysen |
UP-2 |
The need for additional measurements besides the standard silage analysis to evaluate the effect of a lactic acid bacteria inoculant on high dry matter grass silage bales on farm |
F. Küchenmeister, D. Marthold, J. Füller, N. Moritz, V. Demey |
UP-3 |
Evaluation on Agronomic Characters and Nutritional Value of 4 Sesbania Varieties in Cangzhou, Hebei province |
CZ. Guo, YF. Lin, Y. Xiong, NW. Wang. XK. Wang, KK. Ni, FY. Yang |
UP-4 |
Paper mulberry silage diet changes the distribution of bacterial community in different rumen niches of Hu lambs |
Yi Xiong, Dedai Jiang, Yanli Lin, Kuikui Ni, Fuyu Yang |
UP-5 |
Fermentation quality and in vitro ruminal methane emissions of alfalfa silage inoculated with lactic acid bacteria |
X. Y. Chen, W. J. Huo, L. Chen, Q. Liu, H. X. Zhang, S. L. Zhang, C. Wang, Q. F. Xu, G. Guo |
UP-6 |
Effect of isopropanol on the performance and milk quality of dairy cows |
J. Bragatto, C. Parra, F. Piran Filho, S. Silva, J. Osorio, S. Buttow, C. Jobim, J. Daniel |
UP-7 |
Effect of particle size on the feeding value of rehydrated corn grain silage for finishing beef cattle |
F.A. Piran Filho, C.S. Parra, J.M. Bragatto, S.M.S. Silva, A. Moraes, P.J. Rocco, S.C. Buttow, C.C. Jobim, J.L.P. Daniel |
UP-8 |
Effects of silage-based feeding strategies on performance and environmental impacts of finishing beef bulls |
K. Manni, S. Hietala, J. Hyvönen, I. Leinonen, A. Huuskonen |
UP-9 |
Productive performance and milk composition of dairy ewes supplemented with corn silage (Zea maize), sunflower silage (Helianthus annuus) and their mixture |
M. Gonzalez-Ronquillo, L.E. Robles-Jimenez, E. Cardoso-Gutierrez, E. Aranda-Aguirre, A. Lizarazo, A. Morales-Osorio, M de G. Gutierrez-Martinez, O.A. Cartelan-Ortega, E. Vargas-Bello-Pérez |
UP-10 |
Grass for biorefinery – Effects of pretreatments and additives on liquid yield and composition |
N. Ayanfe, T. Stefański, M. Franco, M. Rinne |
UP-11 |
Effect of Growth Stage/Cutting Time and Intercropping of Whole Plant Oat with Whole Plant Faba Bean Forage Silage on Protein Metabolic Characteristics, Feed Milk Value (FMV), and Truly Absorbable Protein Supply to Dairy Cows |
Carlene Nagy, David A. Christensen, Herbert (Bart) Lardner, Victor Guevara-Oquendo, Peiqiang Yu |
UP-12 |
Study on fermentation quality and in vitro digestibility of spent mushroom substrate silage prepared by microbial preparation |
Qixuan Yi, Hongyu Tang, Tianyue Zhao, Meng Yu, Jiabao Zhang, Peng Wang |
UP-13 |
Effects of lactic acid bacteria isolated from fermented juice of epiphytic lactic acid bacteria on in vitro digestibility of Stylo legume silage |
S. Bureenok, N. Pitiwittayakul |
Thursday, 10 August, 2023
Silage Microbiology and Biochemistry |
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MB-50 |
Effects of Different Proportion of Crude Protein and Non-fibrous Carbohydrates on the Fermentation Characteristics and Chemical Compositions of Alfalfa Silage |
R. Gao, Z. Wu, Z. Yu, G. Wang |
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MB-51 |
Nutrient composition and fermentation quality of whole plant corn silage during aerobic exposure |
Xue Chen, Yifan Wang, Xingliang Zhuo, Lei Wang, Jing-ze Bao, Zhu Yu |
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MB-52 |
An innovative strategy to enhance the ensiling quality and enzymatic hydrolysis of rice straw: Using cellulolytic microbial consortia or lactic acid bacteria as additives |
J. F. Li, J. Zhao, S. R.Wang, Z. H. Dong, T. Sha |
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MB-53 |
Potential of mixed lactic acid bacteria inoculants to improve the chemical and microbiological characteristics of Italian ryegrass silage at various ambient temperatures |
Siran Wang, Zhihao Dong, Jie Zhao, Junfeng Li, Zhaoming Cui, Xiaodan Yang, Tao Shao |
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MB-54 |
Nutrient Component and Feeding Quality Analysis of Solid State Fermentation Alfalfa Meal with Three Strains of Yeast |
Xue CHEN, Xiao LIN, Qing-fang XU, Zhu YU, Lei CHEN, Gang GUO |
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MB-55 |
Biogenic amines in stylo silage treated with formic acid and sugar |
Kai Mao, Yi Xu, Jian Wang, Musen Wang |
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MB-56 |
Effects of lactic acid bacteria and hemicellulase on fermentation quality, chemical composition and aerobic stability of rice straw silage |
Jie Zhao, Siran Wang, Zhihao Dong, Junfeng Li, Jinpeng Zhao, Tao Shao |
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MB-57 |
Assessment of ensiling period on fermentative products, microbial numbers, bacterial community compositions and their metabolic pathways in high_x005f moisture Italian ryegrass silage |
Siran Wang, Jie Zhao, Zhihao Dong, Junfeng Li, Yu Sun, Hanmin Guan, Niaz Ali Kaka, Mudasir Nazar, Tao Shao |
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MB-58 |
Formic acid bactericide used as an ensiling additive modifies the fate of antibiotic-resistance genes and their potential hosts in high-moisture alfalfa silage |
Xia Zhang, Samaila Usman, Xusheng Guo |
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MB-59 |
Effects of Maize Varieties on Biomass Yield and Silage Quality of Maize – Soybean Intercropping in the Qinghai-Tibet Plateau |
Jiayi Li, Xingjin Wen, Jizhi Yang, Wenyu Yang, Yafen Xin, Lei Zhang, Haiping Liu, Yaling He and Yanhong Yan |
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MB-60 |
Potential of Using Lactic Acid Bacteria Isolated from Napier Grass on Fermentation Quality of Sweet Sorghum (Sorghum bicolor) Silage |
Azizza Mala, Babo Fadlalla, Siran Wang, Zhihao Dong, Junfeng Li and Tao Shao |
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MB-61 |
Fermentation quality of grass silage treated with innovative microbial inoculants |
Marcia Franco, Ivana Nikodinoska, Colm Moran, Marketta Rinne |
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MB-62 |
Changes flavonoids in Alfalfa silage during fermentation |
D. H. Kong, Q. Y. WU, Y. Sun, J. J. Yang, J. B. Zhang, J. Wang, Y. Cao |
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MB-63 |
Biogenic amines in stylo silage treated with formic acid and sugar |
Kai Mao, Yi Xu, Jian Wang, Musen Wang |
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MB-64 |
Aerobic stability of sugarcane ensiled alone or as a total mixed ration (TMR) with or without Lentilactobacillus buchneri |
O.G. Pereira, A.J.S. Macêdo, W.S. Alves, F.E. Pimentel, G.D.O. Leite, P.S. Leite, V.S. Santos, Sakamoto, L.Y |
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MB-65 |
Fermentation characteristics of forage peanut silage harvested at two regrowth ages and treated with microbial inoculants |
O.G. Pereira, A.J.S. Macêdo, K.G. Ribeiro, A.J. Anjos, W.S. Alves, V.P. Silva, F.E. Pimentel, G.D.O. Leite |
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MB-66 |
Effect of wilting and lactic acid bacteria inoculant on antibiotics resistance genes in whole-plant corn silage |
Xia Zhang, Jie Bai, Xusheng Guo |
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MB-67 |
Effects of Acremonium cellulase and heat-resistant lactic acid bacteria on lignocellulose degradation, fermentation quality, and microbial community structure of hybrid elephant grass silage in humid and hot areas |
Chen Chen, Yafen Xin, Xiaomei Li, Haoran Ni, Tairu Zeng, Zhaochang Du, Hao Guan, Yushan Wu, Wenyu Yang, Yimin Cai, Yanhong Yan |
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MB-68 |
Changes of Chlorophyll in Alfalfa Silage with Mixed Acid during Fermentation |
M.Y.Zhou, Q. Y. WU, Y. Sun, J. J. Yang, D. H. Kong, J. B. Zhang, J. Wang, Y. Cao |
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MB-69 |
Soluble carbohydrate components in different parts of sweet sorghum determine the fermentation characteristics and bacterial community of silage |
Z.Q. Sun, Y.T. Liu, F.C. Ji, Y.L. Lin, Z. Wu, Z.M. Zhou, Z. Yu |
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MB-70 |
New lactic acid bacteria strains as inoculants on alfalfa silage fermentation |
M. C. N. Agarussi, O. G. Pereira, R. A. de Paula, V. P. da Silva, J. P. S. Roseira, F. F. e Silva |
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MB-71 |
Dynamic microbial diversity and fermentation quality of the mixed silage of corn and soybean grown in strip intercropping system |
Qifeng Wu, Tairu Zeng, Xiaoling Li, Hao Guan, Weiguo Liu, Jiang Liu, Zhaochang Du, Xiaomei Li, Xiaochun Wang, Xinquan Zhang, Linkai Huang, Quanju Xiang, Quanhui Peng, Qiyin Xiao, Wenyu Yang, Yanhong Yan |
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MB-72 |
Separating the effects of chemical and microbial factors on fermentation quality and bacterial community of sweet sorghum silage by using γ-ray irradiation and epiphytic microbiota transplant |
Jie Zhao, Xuejing Yin, Siran Wang, Zhihao Dong, Junfeng Li, Tao Shao |
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MB-73 |
Effect of a novel bacterial strain AS98 on fermentation quality and the phytol content of alfalfa silage |
D. H. Kong, Q. L. Huang, Y. Cao |
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MB-74 |
Forage yield, chemical composition and potential milk yield using maize silage from Asia, Europe, North and South American continents |
L.E. Robles Jimenez, O.A. Castelan-Ortega, J. Osorio Avalos, J.C. Ángeles-Hernandez , and M. Gonzalez-Ronquillo |
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MB-75 |
Effects of various antifungal substances applied at graded dosages on yeast count and aerobic stability of maize silage |
H. Auerbach1, E. Nadeau2 |
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MB-76 |
Storage temperature is more effective than lactic acid bacteria inoculations in manipulating fermentation and bacterial community diversity, co-occurrence and functionality of the whole-plant corn silage |
Jie Bai,Zitong Ding, Rina Su, Musen Wang, Dongmei Xie, Mengyan Chen, Xusheng Guo |
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MB-77 |
The effect of cellulase and Lactobacillus plantarum on the fermentation pattern and microbial community in Saccharum arundinaceum silage |
Jinyi Xu, Mengxin Li, Yixiao Xie, Hong Sun, Qiming Cheng, Chao Chen, Ping Li, Yulong Zheng |
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MB-78 |
Effects of wilting time on microbial metabolic functions of alfalfa by BIOLOG ECO microplates approach |
Keyi Zhang, Yufan Lin, Xiaomei Li, Ningwei Wang, Jing Ma, Si-Ta-Ba-Mu, Kuikui Ni, Xuekai Wang, Fuyu Yang |
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MB-79 |
Evaluation of the effect of cellulase and Lactobacillus plantarum on the ensiling quality and microbial community of the chopped Saccharum arundinaceum silages |
Mengxin Li, Jinyi Xu, Yixiao Xie, Hong Sun, Qiming Cheng, Chao Chen, Ping Li, Yulong Zheng |
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MB-80 |
Comprehensive metabolome profiling investigation of fresh and ensiled whole-plant corn with or without Lactiplantibacillus plantarum using different untargeted metabolomics analyses |
Rina Su, Wencan Ke, Jie Bai, Musen Wang, Dongmei Xie, Dongmei Xu, Mengyan Chen, Xusheng Guo |
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MB-81 |
Density and oxygen levels in corn and grass silage bunkers evaluated during the 2021 campaign in France |
Villot Clothilde, Léo Malblanc, Julien Delforge, Luis Queiros, Eric Chevaux |
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MB-82 |
Fermentation quality of oat silage in response to ambient UV radiation |
Yixiao Xie, Ermei Du, Maoya Li, Chaosheng Liao, Xiaolong Tang, Ping Li |
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MB-83 |
Microbial community and fermentation characteristics of mulberry silage with or without wilting |
Z. Du, S. Yamasaki, T. Oya, Y. Cai |
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MB-84 |
Effect of nisin at different levels on dynamics of bacterial community and fermentation profile, in vitro rumen fermentation parameters and methane production of alfalfa silage |
Z.Q. Li, M.S. Wang, S. Usman, F.H. Li, J. Bai, Y.X. Zhang, M.Y. Chen, Y. Zhang, X.S. Guo |
|
MB-85 |
Effects of Lactobacillus plantarumwith Feruloyl Esterase-producing Ability Combined with Lignocellulosic Degrading Enzyme on Aerobic Stability and Antioxidant Performance of Paper Mulberry Silage |
Mengxin Li, Qiang Yu, Yixiao Xie, Hong Sun , Qiming Cheng, Chao Chen, Ping Li, Yulong Zheng |
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MB-86 |
Lactobacillus acetotolerans: a core bacteria in whole crop corn silage, faeces and milk |
Y.C.Zheng,Y.Y.Liu,B.B.Bin,L.Z.Kong,J.Y.Li,X.Guo,Y.Y.Feng,J.C.Li,Y.B.Li |
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MB-87 |
Effects of urea on alfalfa mixed silage quality, in vitro ruminal digestibility and bacterial community |
Qinglan Wang, Zhan Xie, Xin cao, Lin Mu, Zhifei Zhang |
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MB-88 |
Protein fractions of three ensiled tropical grasses as influenced by age at harvest |
Peter Dele, S. Usman, C. Iduwe, F. Enwete, O. Aiyesa, A. Adesote, T. Amole, J. Olanite, O. Arigbede, and A. Jolaosho |
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MB-89 |
Effect of homofermentative Lactiplantibacillus paraplantarum St1 inoculant on the aerobic stability of corn silage |
N. Pitiwittayakul1, S. Bureenok |
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MB-90 |
Effects of additives on the fermentation quality and bacterial community of whole-plant quinoa (Chenopodium quinoa Willd.) silage |
Zhihao Dong, Di Fang, Siran Wang, Junfeng Li, Dong Dong, Tao Shao |
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MB-91 |
Effect of propionic acid on the fermentation quality of Italian ryegrass |
Guofeng Xu, Tongtong Dai, Dong Dong, Cheng Zong, Xuejing Yin, Tao Shao |
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MB-92 |
Chemical and microbial differences of oat silages harvested at two growth stages |
Xuejing Yin, Jie Zhao, Siran Wang, Zhihao Dong, Junfeng Li, Tao Shao |
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MB-93 |
The change mechanism of β-carotene during alfalfa ensiling |
Cheng Zong, Yu Xiao, Tao Shao, Chen Chen, Wanqi Jiang, Zhihao Dong, Qinhua Liu |
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MB-94 |
Metabolism analysis of woody forage and herbal forage silage materials |
Y. Lin, Y. Gao, X. Wang, D. Zhao, F. Yang |
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MB-95 |
Whole-plant corn silage treated with bacillus-based inoculants compared with commercial inoculants |
L. M. Nazato, A. Volpato, K. S. Oliveira, V. C. Gritti, D. P. Santos, L. B. L. Goulart, J. Machado, B. A. V. Arthur, L. F. Francisco, A. B. Silva Neto, A. P. Ribeiro, G. A. Reis, R.H.P.Reis, G. Morais, L. G. Nussio |
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MB-96 |
Changes in Phytol in Alfalfa Silage during its Storage |
S.X. Hu, Y. Sun,Q. Y. WU, J. J. Yang, D. H. Kong, J. B. Zhang, J. Wang, Y. Cao |
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MB-97 |
Metabolism analysis of woody forage and herbal forage silage materials |
Y. Lin, Y. Gao, X. Wang, D. Zhao, F. Yang |
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MB-98 |
Effect of biochar additive on water activity and ensiling microorganism of paper mulberry silage |
Jingwen Cao, Mengyao Sun, Ningwei Wang, Chunze Guo, Rong Luo, Hongzhang Zhou, Xin Cui, Kuikui Ni, Xuekai Wang, Fuyu Yang |
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MB-99 |
Effects of inoculation of lactic acid bacteria on fermentation quality, aerobic stability, and microbial community dynamics of wilted Leymus chinensis silage |
B. Wu, Z. Hu, M. Yong, M. Wei, H. Niu |
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Silage Technology and Management |
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TM-24 |
The effect of storage method and silage additive on fermentation quality and losses in round bales |
Mariana Schneider, B. Misthilger, J. Rinderle, H. Spiekers |
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TM-25 |
Calcium propionate application improved aerobic stability of total mixed rations |
Marcia Franco, Taina Jalava, Arja Seppälä, Marketta Rinne |
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TM-26 |
Validation of laboratory-scale ensiling methods to evalu |
Marcia Franco, Marketta Rinne |
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TM-27 |
New steps to understanding gas absorption by silages |
Patrick Schmidt, F. X. Amaro, D. Vyas, A. T. Adesogan |
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TM-28 |
Total Digestible Nutrient, Energy Values, and Feed Milk Value of Intercropped Silage in Beef and Dairy Cattle: Effect of Growth Stage/Cutting Time and Intercropping of Whole Plant Oat with Whole Plant Faba Bean Forage Silage |
Carlene Nagy, David A. Christensen, Herbert (Bart) Lardner, Victor Guevara-Oquendo, Peiqiang Yu |
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TM-29 |
Effect of lactic acid bacteria on fermentation quality of sugarcane top silage |
B. Saenmahayak, S. Bureenok, N. Pitiwitayakul |
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TM-30 |
Wet hulless barley distiller grains in fermented total mixed ration: ensiling characteristics, chemical compositions, in vitro digestibility and gas production kinetics, and aerobic stability |
Siran Wang, Junfeng Li, Zhihao Dong, Jie Zhao, Chunwang Jia, Liang Ding, Tao Shao |
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TM-31 |
Impact of air stress (AirS) during storage on grass silage fermentation profile and aerobic stability |
Villot Clothilde, Vanessa Demey, Irène Joulié, Eric Chevaux, Mathieu Castex |
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TM-32 |
Carbon dioxide emission and reduction technology of rice straw silage |
Y. Cai, A. Nakagawa, J. Fang, Z. Du, R. Ridwan, W. Astuti, K. Sarwono, A. Sofyan, Y. Widyastuti |
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TM-33 |
Effect of different wet distiller grains ratios on fermentation quality and nitrogen fractions of total mixed ration silage |
Ermei Du, Xiaolong Tang, Yixiao Xie |
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TM-34 |
The effect of grass species and harvest date on the carotenoid content of silage |
Z. Antoszkiewicz, P.M. Opyd, M. Borsuk-Stanulewicz, K. Lipiński, M. Mazur-Kuśnirek |
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TM-35 |
Effect of fermentation time on fermentation quality of natural forage silage type fermented total mixed ration |
Xingliang Zhuo, Yi fan Wang, Jia liang Geng, Lei Wang, Xue Chen, Zhu Yu |
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TM-36 |
The Effects of the Ensiling Density on the Quality of Triticale Silage |
Y. Liu, H.R. Zhang, R. Gao, J.C.ZB,G.M.Li,L.M.YG, Z. Yu |
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TM-37 |
Aerobic stability of corn wet distillers grains using additives and strategies of storage |
A. V. Andrade, N. Chittolina, T. J. B. Silva, L. M. Nazato, A. Volpato, L. Mandro, B. A. V. Arthur, A. B. Silva Neto, A. P. Ribeiro, V. F. L. dos Anjos, P. C. Bortoleto Jr., R. H. P. Reis , G. Morais, L. G. Nussio |
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TM-38 |
Effect of chemical additive based on propionic and formic acid on whole corn plant silage |
B. A. V. Arthur, G. G. S. Salvati, W. P. Santos, L. M. Nazato, K. S. Oliveira, R.H.P. Reis, G. Morais, L. G. Nussio |
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TM-39 |
Effect of silo sealing strategy on the conservation of whole-plant corn silage for finishing beef cattle |
J. Machado, A. Volpato, L.F. Francisco, D.F.D. Sant’Anna, V.F.L. dos Anjos, D.O. de Sousa, R.H.P. Reis, G. Morais, J.L.P, Daniel, A.S. Netto, L.G. Nussio |
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Effect of grain processing by pull-type harvesting machinery on the quality of whole-plant corn silage |
L. Mandro, G. A. Reis, W. P. Santos, G. Salvati, K. S. Oliveira, V. C. Gritti, B. A. V. Arthur, L. M. Nazato, R.H.P.Reis, G. Morais, L. G. Nussio |
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TM-41 |
Farm-scale storage of wet destillers bran plus solubles: feed quality profile according to the use of bag or pile type silos |
E.R.A Zambrano, L. S. Martins, L. Leite, F. H. Moura, A. C. Rodrigues, G. R. Lisboa, E. D. Souza, G. Morais, R. H. P. Reis, L. G. Nussio |
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TM-42 |
Losses and dry matter recovery during storage of wet co-product from corn based ethanol bio refinery ensiled with additives and silo types |
E.R.A. Zambrano, A.C. Rodrigues, F.H. Moura, L. Leite, L.S. Martins, G. Morais, R.H.P. Reis, L.G. Nussio |
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TM-43 |
Microbiology and fermentative losses of rehydrated whole plant silage harvested at high maturity |
V. F. L. dos Anjos, A. Volpato, D. F. D. Sant`Anna, G. A. Reis, J. Machado L. M. Coelho G. Morais1, L. G. Nussio |
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TM-44 |
Acidification rate of whole plant corn silages treated with Bradyrhizobium, Azospiriullum and Bacillus strains as potential additives, compared to commercial inoculants |
N. Chittolina, L. M. Nazato, G. Morais, L. G. Nussio |
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TM-45 |
Effects of silage inoculants on the conservation of Marandu palisadegrass silage with high dry matter content |
M.G.M. Carvalho, J.M. Bragatto, S.C. Buttow, R. C. C. Pinto, P.J. Roco, J.L.P. Daniel |
|
TM-46 |
Testing the aerobic stability of silage-based mixed rations |
Siriwan D. Martens, A. Jilg, M. Schneider, B. Misthilger, S. Ohl, O. Steinhöfel |
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Silage Utilization and Animal Production |
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UP-14 |
Response of the silage nutrition of triticale, rye, and oat to the harvesting stage in Qinghai-Tibet plateau |
Jun Ma, Hanling Dai, Hancheng Liu, Wenhua Du |
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UP-15 |
Effects of feruloyl esterase-producing Lactobacillus plantarum A1 or a commercial inoculant L. plantarum MTD/1 on ensiling characteristics, in vitro ruminal digestibility, gas production, fermentation and microbiota of alfalfa silage |
Fuhou Li, Wenkang Huang, Mengya Jia, Baibing Zhang, Xusheng Guo |
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UP-16 |
Feed digestibility, antioxidant and immunity status of lactating dairy goats fed alfalfa silage-based diets with feruloyl esterase-producing Lactobacillus plantarum inoculation |
Fuhou Li, Baibing Zhang, Yixin Zhang, Xusheng Guo |
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UP-17 |
Meta-analysis of the effect of additives on the silage quality of sweet sorghum silage |
F.C. Ji, Z.Q. Sun, Z. Yu |
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UP-18 |
Influence of fermentation quality, CNCPS protein components, and in vitro digestibility of alfalfa silage with different concentration of soil contamination |
Lei Wang, Xingliang Zhuo, Wenyuan Zhan, Yifan Wang, Xue Chen, Jinze Bao, Zhu Yu |
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UP-19 |
Feeding behavior of beef cattle fed whole-plant corn silage from flint or dent hybrids chopped at different length of cut |
A. Volpato, J. Machado, D. F. D. Sant’Anna, G. A. Reis, G.G.Salvati, W.P Santos, V. F. L. dos Anjos, R.H.P reis, G. Morais, A. S. Netto, L. G. Nussio |
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UP-20 |
Propionic acid-based additive with surfactant action on the nutritive value of rehydrated corn grain silage for growing lambs performance |
Álvaro B. Silva Neto, L. B. L. Goulart, A. P. Ribeiro, L. M. Nazato, D. P. Santos, L. F. Francisco, B. A. V. Arthur, R.H.P. Reis, G. Morais, E. M. Ferreira, L. G. Nussio |
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UP-21 |
Effect of chemical additive based on propionic and formic acid in whole corn plant relocated silage on nutritive value and performance of dairy cows |
B. A. V. Arthur, G. G. S. Salvati, W. P. Santos, L. M. Nazato, V. C. Gritti, R.H.P Reis, G. Morais, L. G. Nussio |
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UP-22 |
Effects of strategic supplementation with ground corn or whole-plant corn silage mechanically processed on lactating dairy cows in Brazil |
C. Q. Wang, G. A. Reis, W. P. Santos, G. Salvati, K. S. Oliveira, V. C. Gritti, B. A. V. Arthur, L. M. Nazato, R.H.P. Reis, G. Morais, L. G. Nussio |
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UP-23 |
The impact of a corn second-crop snaplage chopped with different particle length of cut on the beef cattle performance |
D. F. D. Sant’Anna, D. P. Santos, A. Volpato, V. F. L. dos Anjos, G. A. Reis, J. Machado, G.G Salvati, W.P. Santos, R.H.P. Reis, G. Morais, R.A.M. Vieira, A. S. Netto, L. G. Nussio |
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UP-24 |
Impact of harvesting processing and level of dietary inclusion of whole-plant corn silage on beef cattle performance |
J. Machado, A. Volpato, L.F. Francisco, D.F.D. Sant’Anna, V.F.L. dos Anjos, D.O. de Sousa, R.H.P. Reis, G. Morais, A.S. Netto, L.G. Nussio |
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UP-25 |
Mechanical processing during harvesting of snaplage on feeding behavior of beef cattle in the feedlot |
D. F. D. Sant’Anna, D. P. Santos, A. Volpato, V. F. L. dos Anjos, G. A. Reis, J. Machado, A. S. Netto, S. L. Silva, P. H. M. Rodrigues, G. Morais, R. H. P. Reis, G. G. S. Salvati, R. Jonker, L.G. Nussio |
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UP-26 |
Nellore bull’s performance and carcass traits in TMR diets containing wet co product from corn-based ethanol bio refinery ensiled with additives and strategies of storage |
E.R.A Zambrano, R. H. P. Reis, G. Morais, A. C. Rodrigues, F.H. Moura, L. Leite, L.S. Martins, L. G. Nussio |
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UP-27 |
Effect of the combination of hetero and homolactic acid bacteria and enzymes on fermentation, nutritional value, and aerobic stability of grass silage |
Villot Clothilde, Vanessa Demey, Irène Joulié, Eric Chevaux, Mathieu Castex |